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  • Sharon Benzvi

The best Banana bread

Updated: Jan 27, 2020

I love making banana bread because -

1. It's so easy!

2. No added sugar needed.

It's a great snack, pretty healthy but it can be breakfast too.

You can leave it plain or you can add nuts or chocolate chips.

All you need is -

1/3 cup avocado oil

1 tablespoon vanilla

2 eggs

1 cup mashed bananas

1 3/4 cups spelt flour

1 teaspoon baking powder

1/4 hot water

1 teaspoon cinnamon

Handful of nuts of choice or chocolate chips (I like using these - )

Preheat oven to 350 degrees Fahrenheit.

In a large bowl mix all ingredients together (you can start with the bananas, mash them, then add the rest).

Spread batter in an oiled 9x5 loaf pan.

Bake for 50-60 minutes. Cake is ready when a toothpick inserted in the middle comes out clean.

Want your cake faster? No problem! Use a muffin pan instead of a cake loaf. Muffins will be ready in about 20-25 minutes.

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